Let’s embrace this cooler weather and cosy up to read our June newsletter! As we wake up to frostier landscapes and cosier moments unfolding with family, friends, participants and staff. Join us to celebrate the warmth of community and the winter moments that lay ahead! 

So, what’s been happening in June? 

• We have welcomed 4 new support staff to our team! (WITH STILL MORE TO COME). 
• Revealed our new MTH logo- doesn’t it look unreal?! Head over to our Instagram and let us know your thoughts! @mytree.house 
• Welcomed a new House Coordinator (keep an eye out below to see this friendly face!) 
• Facilitated 4 RESPITES! 
• Employed another member into our lawn mowing crew!

Tips and Tricks

• Daily Habits you can incorporate into your daily routine to maintain your health this winter!
• Drink warm water with lemon- helps with hydration and a boost of vitamin C. 
• Eat seasonal fruits and vegetables- for vitamins and antioxidants. 
• Take short outdoor walks- daily. 
• Practise hand hygiene- washing or sanitising your hands frequently especially when out and about. 
• Use moisturiser- to hydrate your skin. 
• Drink herbal teas for hydration and to keep warm throughout the day. 
• Get sufficient sleep- aim for 7-9 hours a night to support your immune system. 
• Limit Sugary treats- sweets are fine in moderation. 
• Keep your home well-ventilated. Open your windows daily to refresh inside air and prevent air pollutants from accumulating.

Small steps, Big health for winter wellness!

Meet Denver!

Our newest House Coordinator!

• What inspired you get into the disability sector? I have always had an interest in helping to empower people but having family members supported by the disability sector piqued my interest. 
• How long have you been in the disability sector and what roles you have been in? I have been in the disability sector for just over 3 years now. I enjoy learning the varying levels of support required to assist clients to achieve their goals and daily routines. I have been with My Treehouse for one year now and have really enjoyed working with the team and clients I’ve had the opportunity to support. 
• Your favourite way to spend your weekend? I love to spend my weekends with my dog Arlo and going on walks with friends at the beach or getting an açai bowl. 
• Your favourite snack? Biscoff has been my go-to snack that I just cannot get enough of!

We cannot wait to see the amazing things Denver will accomplish as a house coordinator!

Choosing the right service provider.

Choosing your NDIS service provider can be overwhelming with so many to choose from, but here us a quick guide to know what to look out for: 

Qualifications: ensure the provider has the necessary certifications (a registered provider) and are trained/ experienced in disability care. 

Reputation: research reviews and testimonials to gauge satisfaction and reliability within the disability community. 

Engagement: review their socials and website to see if they are staying current and provide any updated information on the NDIS when its released. Also keep an eye out on their responses online. 

Service offerings: evaluate if their services align with your unique needs and include any specialised support needed. 

Accessibility and location: where the business is based and if they have staff close by. 

Communication and support: assess how the provider engages participants in their decision making and responsiveness to inquiries and emergencies. 

Cultural Sensitivity: verify the provider respects cultural preferences and deliveries the services with cultural competence. 

Contractual agreements: review service terms, cancelation policies, service timelines and flexibility- is this displayed and in an easy read format.

Tasty Treats in the Treehouse by Alice & Jim!

Greens- Chocolate Cake

Ingredients: Cake mix: 1X Packet of Greens Chocolate cake mixture 2x Eggs 150ml Milk 3 Tablespoons of softened butter 20cm x 7cm round cake pan Icing mix: 1x Tablespoon milk 2x Tablespoons softened butter

Get creative with your cake topping! Try adding sprinkles, fruit, nuts or extra chocolate!

Instructions 

• Preheat the oven to 180 Degrees. 
• Grease and line an oven safe cake pan with baking paper. 
• Place dry mix, eggs, milk and butter into the mixing bowl. 
• Mix with a spoon or mixer on low setting until mixture is smooth. 
• Pour Batter into prepared tray! Bake for 40-45 minutes or until the cake spring back when lightly touched. 
• Allow to cool prior to adding icing. 
• Empty icing mix into a bowl with milk and butter. 
• Combine ingredients until smooth then spread over the cake adding anything extra you’d like.